Production Coordinator; Northern Territory

Primary Purpose of Position: 

- The role of the Production Manager is to organise and control kill agendas through consultation with Livestock Manager and Yard Leading Hand

- Boning room production runs through consultation with Boning Room Supervisor and Sales 

- Review in conjunction with Operations Manger, all performance data relating to daily production 

- This data is included in quality records which documents assessment and processing summaries

- Review cutting patterns, cutting lines and primal yields 

- Lead a change in culture towards continuous improvement in all aspects of production 

Responsibilities:

- Work with Livestock Manager, Kill Floor Supervisor and Yards Leading Hand to plan kill agenda to best suit production flows

- Improve yields and create new product lines

- Ensure the standard carcass trim and the company carcass trim are to specification 

- Daily review with Operations Manager, offal yields and report to Finance Manager 

- Ensure maximum yield recoveries and piece recoveries 

Certificate in Meat Processing and Meat industry experience is compulsory.